Deja Blu Bar - Fine Drinking & Gourmet
€ 125,00
Dinner with a Cocktail!
At Deja Blu Bar we offer a 'Food Pairing' menu - when the dish goes with the cocktail and not the other way around.
4 Signature Cocktails signed by our Deja Blu bartenders paired with 4 gourmet courses.
MENU
BARDOLINO SOUR - Rye Whiskey, Raspberry Shrub with Bardolino Superiore DOCG, Magic Velvet.
Knife - Cut "Garronese" Veal, Traditional Dressing and Celeriac Sauce.
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SPICY BRAMBLE MARGARITA - Tequila infused with Mint, Basil and Jalapeno Chilli, Ginger Syrup, Lime Juice, Chambord Air.
"Gragnano" Paccheri with Mediterranean Blue Lobster, Lobster Bisque, Lime and Tarragon.
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PLUS ULTRA - Sweet Vermouth aged in Oakbarrel, Mezcal, Pepper and Vanilla Syrup, Pepper Tea, Campari, Rosemary Air.
Irish Beef Fillet, Crispy Potatoes with Shallot, Tomato Confit and Herbs,Heef Jus with Thyme.
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AMOUR AUCHOCOLAT - Lavender-Flavoured Vodka, Rose Syrup, White Cocoa Cream, Plant-Based Whipped Cream.
Pear and Cardamom Namelaka, Guanaja 70% Chocolate Sauce and Pear Sorbet.
€125 per person.
Book your table at Reception.